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Tag Archives: spicy

Weekend Special: Spicy Papaya Salad w/Blue Crab & Khaonom Koke

Posted on August 8, 2014 by admin — 1 Comment ↓

This weekend, Chef Seng will be offering two new specials to showcase the summer season! First, the Tum Thai Pu Dhong, spicy papaya salad with pickled blue crab, sweet farmers Continue Reading →

Posted in Specials, The Restaurant | Tagged crab, farmers market, garden, pickled, rice cake, savory, seafood, spicy, sweet | 1 Comment ↓

Marg Tua: Long Bean

Posted on February 5, 2014 by admin — 3 Comments ↓

The long bean, also known as the yardlong bean can be found in Lao cuisine. Sometimes chopped up in pieces to add a nice crunch in a soup. Or even Continue Reading →

Posted in Lao Dishes, Lao Garden | Tagged long bean, salads, spicy, vegetables | 3 Comments ↓

Jeow Marg Len: Roasted Tomato Dipping Sauce

Posted on January 21, 2014 by admin — 1 Comment ↓

We Laotians LOVE dipping sauces, a meal wouldn’t complete without a dipping sauce. We usually serve a dipping sauce with either steamed or fresh vegetables, along with steamed, grilled or Continue Reading →

Posted in Lao Dishes, Recipes | Tagged dipping sauce, spicy, tomatoes | 1 Comment ↓

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Seng Luangrath is the chef and owner of Bangkok Golden in Seven Corners Center of Falls Church, VA. She is leading the Lao Food Movement in the Washington, DC Metro area. Join her in spreading Lao culture through food!


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