Life as a chef isn’t as glamorous as one may think. Preparing fabulous dishes, day after day can get tiring. When you get home, and you’re hungry, you want to Continue Reading →
(Photo by Mina) If you had to pick one dish to represent Laos, then you probably would think laab. Sometimes spelled larb, this dish is composed of what can be Continue Reading →
The mortar and pestle is a popular tool in the Lao kitchen. The Lao words for it is Koak and Sakk. This is basically, your grinder, food processor and pulverizer Continue Reading →